(1.School of Physical Education,South China Normal University,Guangzhou 510631,China;2.School of Physical Education,Nanyang Teachers’ College,Nanyang 473061,China;3.Institute of Physical Education and Institute of Exercise Biology,Shanxi Normal University,Xi’an 710062,China) Abstract: In order to probed into the possible causes for the change of metabolism of free radicals of erythorocyte as a result of high intensity training and the effects of resveratrol on such a change, the authors randomly divided 30 male SD rats into 3 groups, which are respectively the control group (A), training group (B) and training + resvera-trol group (C), put these rats on treadmills for 8 weeks of training with gradually increased loads, applied the spec-trophotometric method to observe the effects of resveratrol and the 8 weeks of load gradually increased treadmill training on the SOD, GSH-Px, CAT, MDA, Na+, K+-ATPase, Ca2+-ATPase and serum NO of erythorocyte, and re-vealed the following findings: after high intensity exercising the increase and SOD and CAT activities is not signifi-cant, while MDA and NO contents increase significantly, and GSH-Px activity decreases significantly. To a certain extent, resveratrol has the function of eliminating oxidation free radicals increased in training, increases ATPase ac-tivity of the trained rats after high intensity exercising, improves the secretion of NO of endothelial cells, and facili-tates the recovery of erythorocyte functions after high intensity training. Key words: resveratrol;erythorocyte;anti-oxidative ability;ATPase;NO;treadmill training |